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Food Issues Extra Virgin
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Food Issues | Extra Virgin on St. John, USVI

Extra Virgin Bistro, the new kid on the block in St. John, is owned and operated by Ryan Costanzo and Tommy Garfield, two men that couldn’t be more different. Ryan is the mild-mannered general manager whose friendly smile goes a long way to make patrons feel at home, while the straight shooting Bostonian, Tommy, grinds out dish after innovative dish surrounded by a crew of competent cooks.
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